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02.06 Cellulose

In cellulose, glucose monomers are linked in unbranched chains. Because of the way the glucose subunits are joined, every glucose monomer is flipped relative to the next one resulting in a linear, fibrous structure.

Cellulose

Cellulose is the most abundant organic molecule on Earth, primarily due to its presence in plant cell walls and its resistance to natural breakdown. It serves a structural role, providing mechanical strength to plants.

Key Characteristics of Cellulose

  • Polymer Type:
    • Made from β-glucose monomers, unlike α-glucose polymers such as starch and glycogen.
  • Glycosidic Bond Formation:
    • In cellulose, each β-glucose molecule is rotated 180° relative to the next.
    • This rotation aligns the –OH groups on carbon atoms 1 and 4, allowing the formation of 1,4 glycosidic bonds.

Structure and Strength of Cellulose

  • Hydrogen Bonding:
    • Hydrogen atoms on –OH groups are weakly attracted to oxygen atoms within the same cellulose molecule and between adjacent molecules.
    • These hydrogen bonds are individually weak but collectively create substantial strength because of the large number of –OH groups in cellulose.
  • Microfibrils and Fibres:
    • Microfibrils: Bundles of 60-70 cellulose molecules cross-linked by hydrogen bonds.
    • Fibres: Groups of microfibrils bonded together by additional hydrogen bonds.
    • The cell wall contains layers of fibres arranged in multiple directions, enhancing strength and rigidity.

Functional Role of Cellulose in Plant Cells

  • Tensile Strength:
    • Cellulose fibres have high tensile strength, comparable to steel, which prevents stretching or breaking under tension.
    • This strength allows plant cells to withstand internal pressures from osmosis without bursting.
  • Structural Support:
    • The rigid cell wall formed by cellulose fibres helps maintain cell shape and supports cell expansion during growth.
    • The arrangement of fibres contributes to tissue rigidity, providing structural support to the entire plant.
  • Permeability:
    • Despite their strength, cellulose fibres are freely permeable, allowing water and solutes to move in and out of the cell.

Comparison: Molecular Structures of Amylose and Cellulose

FeatureAmyloseCellulose
Glucose Typeα-glucoseβ-glucose
Glycosidic Bonding1,4 links without 180° rotation1,4 links with each glucose rotated 180° relative to the next
Molecular ShapeHelical, unbranched chainsStraight chains forming microfibrils with high tensile strength

Practise Questions

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